As Autumn is upon us, we wanted to let you know about our new all day opening hours at both our Amersham and Eton restaurants. The afternoon menu is ideal for a late lunch, pre-theatre light meal or a shared platter to nibble with a glass of wine. For the more traditional, a scrumptious afternoon tea with lashings of clotted cream is just the thing, all of which is served until 5.45pm.
We couldn't send out a flyer at this time of year without a nudge towards the impending festive season. Check out our Christmas menus, which are available throughout December, on www.gilbeygroup.com.
We are delighted to offer a complementary bottle of our very own Pheasant's Ridge Brut to anyone booking dinner for a party of 8 or more during December. To take advantage of this opportunity to taste our superb (even if we say so ourselves) English sparkling wine, please quote 'Autumn email' when calling to make a reservation.
On the subject of all things wine-related, this year's grape harvest at Pheasant's Ridge on 10th October looks to be a corker. Stephen Skelton MW, our vineyard consultant, thinks it might be the best year for English wines in all the 35 years he's been in business – definitely something to look forward to. You can find more details about the wines, exclusively available at our restaurants, and the vineyard on our website. Do give them a try on your next visit.
We look forward to seeing you soon.
Michael, Lin, Bill & Caroline Gilbey |
